Longing for holidays that was exactly what I felt and would like to send this greeting to everyone and whatever your religion is. This year, I finally had a chance to go for boxing day sale on December 26. In the past, I always took time and a half...

» Read More...

One day, I stumbled upon Serge the Concierge. Serge Lescouarnec, the owner of the blog offered a Cooking and Manga on Menu for Everyday Harumi book contest part 3. I submitted my answer of a Manga on Food and Cooking. Manga was a part of my childhood....

» Read More...

...

» Read More...

Terribly forgetful to post this recipe!!! I had photos' project about a year ago for Natural Kiwifruit Del Mi�o based in Portugal. To create five dishes with kiwi as one of the main ingredients as well as the picture.s The photos should represent...

» Read More...

Don't get bored if I'm posting another soup today. A week ago, it still felt like fall, but as of three days ago, snow has made everywhere white. I guess Manitoba will have a white Christmas this year.A short cut to make this soto babat was a yellow...

» Read More...

I don't mean to give this recipe a long name, but that is what the main ingredients are.Being so picky with the store-bought' choices, I always love making my own broth from scratch. Yes! It means, boil the water with vegetables, shittake mushroom and...

» Read More...